Assistant Professor (Senior Scale)
Department of Hotel Management School of Hospitality and Tourism Management
Dr. Mukesh Shekhar is working as Assistant Professor(Senior Scale) in the Department of Hotel Management. He is also incharge of Food & Beverage Service.
SUBJECTS CURRENTLY TEACHING
|Alcoholic Beverages (Theory)||HA1402||First & Second Semester|
|Food & Beverage Services (Theory)||HA1202||First & Second Semester|
|Food & Beverage Services (Lab)||HA1232||First & Second Semester|
|Alcoholic Beverages (Lab)||HA1432||Second and Forth Semester|
|Degree||Specialisation||Institute||Year of passing|
|Ph.D||Management||Manipal University Jaipur, Rajasthan||2022|
|WSET-Level 2 in Distilled Spirit||Alcoholic Beverages||Wine & Spirit Educational Trust, London||2019|
|MA Tourism Management||Tourism||IGNOU||2011|
|MBA Hotel Management||Hospitality||Anna University||2010|
|BSc H&HA||Hospitality||IHM Lucknow||2004|
|Master Hotel Management||Hospitality||Uttarakhand Open University||2015|
|National Eligibility Test (NET)||Tourism Management||University Grants Commission (UGC)||2015|
|Institution / Organisation||Designation||Role||Tenure|
|MJP Rohilkhand University Bareily||Lecturer||Teaching||7 years|
|Hotel Trident Hilton, Gurgaon||F&B Assistant||Hospitality||18 months|
|Hotel Hyatt Regency, New Delhi||Operational Trainee||Hospitality||5 months|
AREAS OF INTEREST, EXPERTISE AND RESEARCH
Area of Interest
Hospitality & Tourism Management
Area of Expertise
Food & Beverage Services
Area of Research
Management, Consumer behaviour, Tourism management
Professional Affiliations & Contributions
Seminar/ Workshop/FDP attended:
Application No- 202211044308 A, Date of Filing Application- 02/08/2022 publication date-19/08/2022.
Application No- 2022110332630A, Date of Filing Application- 07/06/2022 publication date-17/06/2022.
Application No- 202211030511A, Date of Filing Application- 27/05/2022, publication date-03/06/2022.
Ecotourism is entirely a new approach in tourism. Ecotourism is a preserving travel to natural areas to appreciate the cultural and natural history of the environment, taking care not to disturb the integrity of the ecosystem, while creating economic opportunities that make conservation and protection of natural resources advantageous to the local people
How heritage tourism helps to create new opportunity in jobs & generate foreign receipt.